Their unique flavour comes from Jersey's rich fertile earth, gentle climate and the way the farmers grow them. They are amazing simply boiled and served with melted butter, but they can also be baked, roasted, deep or shallow-fried and mashed. Class I
1 Bag of 1Kg
1 Bag of 500Gr
£2.39
1 Bunch of 500Gr
£3.95
1 Pack of 100Gr
£2.95
1 Pot of 50Cl
£4.99
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