Cauliflower is a very versatile vegetable and should be celebrated for its flavoursome creamy white stalks. It can be eaten raw with dips and also has a delicate flavour when cooked. Perfect with a cheese or cream sauce.Class I
1 Cauliflower of 1.20Kg
1 Punnet of 300Gr
£1.95
1 Packet of 500Gr
£1.79
1 Bottle of 100Cl
1 Joint of 2Kg
£26.80
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