Pine Nuts

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Pine Nuts

Selected by : Natoora
Origin : China

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Pine nuts, also known as pine kernels, are the edible seed of pine trees. The cones are sun-dried, then threshed to shake out the seeds, which are then hulled. Pine nuts are oily and rich in proteins.

Pine nuts have a rich buttery, resinous flavour and are used in many savoury dishes, especially vegetarian ones, but are particularly associated with Mediterranean cooking. They’re a key ingredient in pesto and appear in lots of pasta dishes.