Showing all 27 products

Fresh Fish Fillets and Steaks

Cod Supreme

Sold by weight. Serves 1.

1 Portion of 180Gr - Best before: + 2 days

Sourced by : Southbank Fresh Fish

Origin : Scotland/Norway

Supplied to professional top Chefs  

£3.42

Quantity :

Coley Supreme

Sold by weight. Serves 1

1 Supreme of 180Gr - Best before: + 2 days

Sourced by : Southbank Fresh Fish

Origin : Scotland/Iceland

Supplied to professional top Chefs  

£2.98

Quantity :

Farmed Gilthead Bream Fillets

Sold by weight. Serves 2.

2 Fillets of 160Gr - Best before: + 2 days

Sourced by : Southbank Fresh Fish

Origin : Greece

Supplied to professional top Chefs  

£8.34

Quantity :

Farmed Halibut Steak

Sold by weight. Serves 1.

1 Portion of 225Gr - Best before: + 2 days

Sourced by : Southbank Fresh Fish

Origin : Norway

Supplied to professional top Chefs  

£11.91

Quantity :

Farmed Halibut Supreme

Sold by weight. Serves 1.

1 Portion of 180Gr - Best before: + 2 days

Sourced by : Southbank Fresh Fish

Origin : Norway

Supplied to professional top Chefs  

£12.92

Quantity :

Farmed Rainbow Trout Fillets

Buy Rainbow Trout, Get Fennel Half Price. Sold by weight. Serves 2.

2 Fillets of 100Gr - Best before: + 2 days

Sourced by : Southbank Fresh Fish

Origin : Cornwall

Supplied to professional top Chefs  

£4.55

Quantity :

Farmed Sea Bass Fillets

Sold by weight. Serves 2.

2 Fillets of 160Gr - Best before: + 2 days

Sourced by : Southbank Fresh Fish

Origin : Greece

Supplied to professional top Chefs  

£8.80

Quantity :

Filleted Whole Brill

Sold by weight. Serves 2.

1 Whole Fish of 800Gr - Best before: + 2 days

Sourced by : Southbank Fresh Fish

Origin : South West England

Supplied to professional top Chefs  

£12.95

Quantity :

Filleted Whole Dover Sole

Sold by weight. Serves 2.

1 Whole Fish of 550Gr - Best before: + 2 days

Produced by : Southbank Fresh Fish

Origin : South West

Supplied to professional top Chefs  

£22.50

Quantity :

Filleted Whole Farmed Turbot

Sold by weight. Serves 4

1 Whole Fish of 2Kg - Best before: + 2 days

Sourced by : Southbank Fresh Fish

Origin : Spain

Supplied to professional top Chefs  

£49.00

Quantity :

Filleted Whole Gurnard

Sold by weight. Serves 2

1 Whole Fish of 430Gr - Best before: + 2 days

Sourced by : Southbank Fresh Fish

Origin : South West England

Supplied to professional top Chefs  

£5.12

Quantity :

Filleted Whole John Dory

Sold by weight. Serves 2

1 Whole Fish of 800Gr - Best before: + 2 days

Sourced by : Southbank Fresh Fish

Origin : South West England/Scotland

Supplied to professional top Chefs  

£17.95

Quantity :

Fresh Hake Supreme

Sold by weight. Serves 1.

1 Portion of 180Gr - Best before: + 2 days

Sourced by : Southbank Fresh Fish

Origin : Cornwall/South Africa

Supplied to professional top Chefs  

£4.75

Quantity :

Haddock Supreme

Sold by weight. Serves 1.

1 Portion of 180Gr - Best before: + 2 days

Sourced by : Southbank Fresh Fish

Origin : Scotland/Norway

Supplied to professional top Chefs  

£3.42

Quantity :

Lemon Sole Fillets

Sold by weight. Serves 2.

2 Fillets of 100Gr - Best before: + 2 days

Sourced by : Southbank Fresh Fish

Origin : South West/Scotland

Supplied to professional top Chefs  

£6.84

Quantity :

Mackerel Fillets

Sold by weight. Serves 1.

2 Fillets of 130Gr - Best before: + 2 days

Sourced by : Southbank Fresh Fish

Origin : Scotland

Supplied to professional top Chefs  

£6.02

Quantity :

Monkfish Fillets

Sold by weight. Serves 2.

2 Fillets of 170Gr - Best before: + 2 days

Sourced by : Southbank Fresh Fish

Origin : South West

Supplied to professional top Chefs  

£13.25

Quantity :

Norwegian Fjord Grown Sea Trout Supreme

Sold by weight. Serves 1.

1 Portion of 190Gr - Best before: + 2 days

Sourced by : Southbank Fresh Fish

Origin : Norway

Supplied to professional top Chefs  

£4.39

Quantity :

Organic Salmon Supreme

Sold by weight. Serves 1.

1 Portion of 160Gr - Best before: + 2 days

Sourced by : Southbank Fresh Fish

Origin : Norway

Organic product   Supplied to professional top Chefs  

£4.64

Quantity :

Plaice Fillet

Sold by weight. Serves 1.

1 Fillet of 190Gr - Best before: + 2 days

Produced by : Southbank Fresh Fish

Origin : Scotland

Supplied to professional top Chefs  

£3.99

Quantity :

Pollack Supreme

Sold by weight. Serves 1.

1 Supreme of 180Gr - Best before: + 2 days

Sourced by : Southbank Fresh Fish

Origin : South West/Scotland

Supplied to professional top Chefs  

£3.96

Quantity :

Red Mullet Fillets

Sold by weight. Serves 1.

2 Fillets of 85Gr - Best before: + 2 days

Sourced by : Southbank Fresh Fish

Origin : Indian Ocean

Supplied to professional top Chefs  

£7.70

Quantity :

Scottish Salmon Supreme

Sold by weight. Serves 1. Buy 2, save £1

1 Portion of 160Gr - Best before: + 2 days

Sourced by : Southbank Fresh Fish

Origin : Scotland

Supplied to professional top Chefs  

£3.35

Quantity :

Snapper Fillets

Sold by weight. Serves 2.

2 Fillets of 150Gr - Best before: + 2 days

Produced by : Southbank Fresh Fish

Origin : Indian Ocean

Supplied to professional top Chefs  

£13.50

Quantity :

Swordfish Loin Steak

Sold by weight. Serves 1.

1 Steak of 160Gr - Best before: + 2 days

Sourced by : Southbank Fresh Fish

Origin : Indian Ocean

Supplied to professional top Chefs  

£4.16

Quantity :

Whole Side of Scottish Salmon

Sold by weight. Serves 8.

1 Side of 1.80Kg - Best before: + 2 days

Produced by : Southbank Fresh Fish

Origin : Scotland

Supplied to professional top Chefs  

£32.40

Quantity :

Yellowfin Tuna Loin Steak

Sold by weight. Serves 1.

1 Steak of 160Gr - Best before: + 2 days

Sourced by : Southbank Fresh Fish

Origin : Sri Lanka/Maldives

Supplied to professional top Chefs  

£4.95

Quantity :
Showing all 27 products

Customer login

Login to book a delivery and start shopping for fantastic fresh food.

New user? Register here.

Natoora delivers

Enter your postcode to view available delivery slots

Delivery FAQs

My basket

checkout
wholesale enquiries
find us on facebook
share with us on flickr
follow us on twitter
follow us on pinterest