Saucisson des Alpes with Black Pepper

Saucisson des Alpes with Black Pepper
Saucisson des Alpes with Black Pepper
Selected by : Une Normande a Londres
Origin : France
Product details | Ingredients & Info

Traditional saucisson from the suburbs of Lyon.mAll the saucisson are made with pure pork and no added preservatives. The peppercorns are "glued" by using a natural paste which is flavourless. If you like it peppery eat it with the skin on, otherwise simply peel before eating.

1 Piece of 200Gr  

£3.99 (£19.95 per Kg)
less 1 more

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