Beillevaire Creme Brulee

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Créme Brulee

Produced by : Beillevaire
Origin : Loire-Atlantique, France

Product details | Ingredients & Info | Advice

Beillevaire's homemade creme brulee is rich and creamy and comes with a small pack of sugar to carmelise and create the perfect crunchy sugar topping. Made with fresh milk, cream, eggs and vanilla, the texture is wonderfully smooth. They put the mixture into the glass pots and bake the traditional way. Sprinkle the sugar on top and carmelise with a blow-torch for that lovely crunchy topping.

Founded by Pascal Beillevaire, Beillevaire Fromagerie has for many years been dedicated to producing the finest dairy products using fresh milk from select farms in the Loire-Atlantique region of France.