Vacherin is a very seasonal cheese, starting in early October and going well into the Christmas season. It is a wonderful cheese from the Franco-Swiss border which is traditionally eaten hot with steamed potatoes, charcuterie and cornichons - a raclette in a box!
1 Cheese of 400Gr
1 Box of 240Gr
£4.70
1 Bag of 500Gr
£1.61
1 Jar of 400Gr
£3.95
1 Piece of 500Gr
£13.00
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