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Biscuits for Cheese Blue Cheese Brie and friends Cheese Boards Fresh Cheese Goat's Cheese Mozzarellas Parmesan, Cheddar, Comte and friends Pecorino, Red Leicester, Saint Nectaire and friends Raclette, Taleggio and friends

Characteristics

Hard Mild

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Pasteurised Unpasteurised

Goes Well With

Full-Bodied Red Wines Sparkling Wine and Champagne Fruity White Wines Dry White Wines Medium-Bodied Red Wines

Type

Cow's Milk

Uses

Cooking Grating Table

Nationality

Italian

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» Parmesan, Cheddar, Comte and friends

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Parmesan, Cheddar, Comte and friends

The curds in these cheeses are cooked before being pressed. From parmesan to cheddar and comte, these cheeses are fantastic for cooking or as a table cheese for grating

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