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Biscuits for Cheese Blue Cheese Brie and friends Cheese Boards Fresh Cheese Goat's Cheese Mozzarellas Parmesan, Cheddar, Comte and friends Pecorino, Red Leicester, Saint Nectaire and friends Raclette, Taleggio and friends

Characteristics

Dry

Type

Cow's Milk

Uses

Grating Cooking Table

Nationality

Italian

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Pasteurised

Fresh Food Home » Cheesemonger

» Fresh Cheese

» Mild

Fresh Cheese

Delicious fresh cheeses sourced from the finest artisan producers. These fresh cheeses are young and so have no rind – try the smooth and creamy ricotta, or the deliciously buttery robiolo. Gorgeous for use in pasta dishes, or even for sweets, these cheeses are absolutely delightful!

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