Unpasteurised Cows milk Cheese that is tangy and tasty. Over a period of time the cheese change colour to become a yellow to a red ochre. It is a semi-soft cheese that has a maturing time between 2 and 6 weeks. Saint Félicien cheese is a perfect end-of-the-meal cheese, and is generally served as part of a cheeseboard selection.
1 Piece of 180Gr
1 Piece of 80Gr
£3.60
1 Piece of 200Gr
£5.99
1 Bottle of 75Cl
£15.48
1 Punnet of 500Gr
£2.79 was £3.10
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