Easy Carve Leg of Lamb Joint

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Leg of Lamb Joint (Easy Carve)

Sourced by : Moen & sons
Origin : UK

Product details | Ingredients & Info | Advice

This easy carve leg of lamb with make a mouth-watering roast. It is the leanest cut and rightly one of the most popular! Try making small incisions in the leg and stuff them with fresh garlic and rosemary. Serve slightly pink for a juicy treat. As with all our meat, this lamb comes from top quality British farms. Our expert butcher sources the best breeds according to the season, so no matter what time of year you will be getting superb quality meat.

Serves: 4-6