Chicken Stock Bones

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Chicken Stock Bones

Produced by : Moen & Sons
Origin : UK

Product details | Ingredients & Info | Advice

Use these chicken bones to make the most amazingly tasty chicken stock, perfect for soups and stews. When cooked in boiling water, the bones will produce gelatine which will result in a smooth, rich and very tasty stock. Before boiling, you can brown in the oven with aromatic herbs, and onions for extra flavour.