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reine claude

Ever wondered how top chefs get hold of such inspiring fresh produce?

We directly source and import seasonal fruits and vegetables and fresh produce of outstanding quality and variety. We supply some of London's top restaurants including River Cafe, Theo Randall and Bocca di Lupo, and now the most important kitchen of them all...yours.

Our pick of what's best...

figs

Perfectly ripe and soft, from Provence
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chipolata

Herby chipolata pork sausages by The Butchery
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sardines

Fresh Sardine Fillets by Southbank Fresh Fish
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buff mozz

Traditionally made by Caseificio Serra in Campania
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New and Offers?

catriona

Heritage variety from Northumberland
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sea bass

7.92/2 - Was 8.80
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feta

Artisan Greek Feta from Maltby and Greek
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stone fruits

Buy any 2, Save 1
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